The Best Classic Egg Salad – You’re going to need this recipe after Easter!

Almond Orange Cake – moist and full of almond and citrus flavors! So delicious!

Herb Basted Salmon – the best way to prepare salmon. So moist and delicious!

Roasted Root Vegetables with Currants. A very delicious, healthy and easy medley of vegetables!

An amazing salad with Tuscan Kale, Blood Oranges, Currants and Feta. Delicious AND gorgeous too!

Lemon Iced Tea Loaf – the iced tea in this glazed lemon loaf is really delicious! So moist too!

The best Buttermilk Biscuits. Can be made savory or sweet!

Make the most amazing strawberry vinaigrette with this homemade strawberry vinegar. Quick and easy and the fresh flavors are fabulous!

Spinach Strawberry Salad made with an amazing Strawberry Vinaigrette.

A delicious compote made with apples, pears, golden raisins, lemon and spices. Serve warm over ice cream or as a side to pork or chicken.

A creamy and delicious mushroom risotto – so good it made my husband propose to me!

The best stuffed mushrooms we’ve ever eaten! Filled with Italian sausage, panko, garlic and mascarpone and parmesan cheese.

Honey Dijon Ranch Dressing – perfect combination of tangy-sweet honey dijon with zesty-creamy ranch dressing!

Seriously! The best Lemon Bars ever!! Everyone needs this in their collection!

How to Make Roasted Garlic Aioli – a delicious French sauce that’s great on sandwiches, as a dip, or a sauce on vegetables or fish.

A rich and decadent dessert that’s part pudding, part right-out-of the oven brownie, part molten lava cake. So delicious!

Lentils with Brown Rice, Feta, Zucchini & Sweet Red Peppers – healthy and super delicious!

Mexican Rice – the perfect complement to any Mexican-themed menu. So delicious!

A creamy and delicious Mexican Lasagna with White Sauce.

Mexican Pulled Chicken – moist and delicious sandwiches, quesadillas and many other dishes.