Thai style carrot soup made in two collors and combined in one bowl (in Polish and English)

Spring canapes with ricotta, mashed green peas and radishes (in Polish and English)

Traditional salad of herring and apples in cream and onion sauce. (in Polish and English)

Fruity, silky and sharp this sour cherry mustard would be an ideal addition to meats or cheeses (in Polish and English)

Traditional Polish rye sourdough starter veloute that’s full of umami flavors. (in Polish and English)

Sauerkraut and red cabbage mixed together results in the most beautifully hued salad. (in Polish and English)

Easy and delicious chocolate cherry cake for 2 (in Polish and English)

Hearty, earthy yet light and bright this salad is suitable for all seasons (in Polish and English)

Home made. Tomato ketchup. Hot and spicy. Sugar free. In Polish and English.

Hot-sweet and sour cranberry sauce – delicious (in Polish and English)

Tangy, creamy and full of health – traditional soup made of fermented cumbers. (in Polish and English)

Tangy, sweet, fresh, purple, vegan- how to describe this salad? This is it- wonderful winter salad. (in Polish and English)

Porcinis and potatoes in vegetable stock make for delicious, hearty and aromatic soup (in Polish and English)

Easy, light and full of hazelnut flavor , this delicious bundt cake is healthy and gluten free (in Polish and English)

Best way to use up leftover meat, robust garganelli with sundried tomatoes, rocket and spinach (in Polish&English)

Cranberry and pears combined with rosemary and pine shoot syrup result in a perfect turkey or dessert combination (in Polish/English)

Blackberry vinegar jewellike enhancement to your cooking (in Polish and English)

No sugar, no problem. This apple tart is delicious anyway thanks to the concentrated taste of apple butter (in Polish and English)

Ravioli with butternut squash slices in place of pasta – delicious and gluten free (in Polish and English)

Tuscan vegetable soup with beans and cavolo nero – warming and comforting

Full of buttery flavor encrusted in buttery flaky crust, this apple pie may be the ultimate apple pie of all. (in Polish and English)