fall fresh fig crostini
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Satisfying, Easy and Real Crowd Pleasers! Whipped Goat Cheese with Roasted Butternut Squash, Fresh Figs, Maple-Balsamic Glaze & Rosemary
Satisfying, Easy and Real Crowd Pleasers! Whipped Goat Cheese with Roasted Butternut Squash, Fresh Figs, Maple-Balsamic Glaze & Rosemary
Easy! Juicy & Tender Baked Chicken Breasts- simple to prepare with wonderful flavors. Marinate, Season, with Apple Slices & Honey-delish!
Karen’s Spaghetti alla Nerano – A total Ode to Stanley Tucci’s CNN “Searching for Italy” series – Zucchini ROASTED not fried, delish & easy
A redux of the Thai dish Pad Krakow Gai – with extra vegetables and totally Gluten Free. Comforting, savory, aromatic, garlicky & EASY.
Featuring the beloved HEIRLOOM TOMATO. See ALL the Recipes: Salads, Soups, Condiments, Fresh Tomato Sauce, Risotto and More!
A delicious refreshing jam – wonderful natural fruit flavor shines through. A great gift too! Try with Karen’s Cornbread Loaf with Jalapeño
The perfect Cornbread Loaf recipe – rises high with a moist crumb, just the right sweetness and heat. Serve with my Chunky Easy Red Plum Jam
THE summer pasta! Marinated Candyland Tomatoes with Pasta, Garlic Breadcrumbs, Grilled Halloumi Cheese & Softened Red Onion
A WONDERFUL summer dessert when peaches are ripe & juicy! Perfectly sweetened with easy crispy yet tender drop biscuits.
This EASY Spanish-Style Grilled Bread With Tomato is delicious with local Heirloom Tomatoes! Add Zucchini & Garlic!
A Creamy & LUSCIOUS Sorbet made with five ingredients ~ Fresh Mango, Ginger-Turmeric Tea, Pure Cane Sugar, Fresh Ginger and Lime.
A lightened-up recipe with creamy deliciousness: NO CREAM– a crackled sugar top with a Strawberry Rum Compote.
The BEST SUMMER PASTA with Sugar Snap Peas, Fresh English Peas & a Creamy Herbal Vegan Sauce. Lots of veggies-full of flavor!