A simple soup with carrots, potatoes and sausages. And the magic: your kids will eat it without any complaint.

Chicken breasts filled with herbs and garlic and wrapped in bacon, baked over a potato bed.

Deliciously soft and tempting pull apart bread with plums, brown sugar and cinnamon

Sweet peas and tender chicken pieces in a delicious tomato gravy and topped with lots of dill

An autumnal fruit pie, full of plums, apples, pears, grapes and figs layered on a easy to make shortcrust pastry.

An explosion of flavors: spelt flatbreads topped with figs, blue goat cheese, salami and caramelized hazelnuts.

An extremely delicious pumpkin sauce with Parmesan and saffron for gnocchi or pasta.

A perfect cake for the season, flaky pastry, not overly sweet and full of apples.

Tender calamari rings in an incredibly aromatic tomato stew.

Blitzkuchen – a delicious, soft cake with a sugary almond topping made in less than 30 minutes

Pink salmon with a golden lime breadcrumb crust, brightly green minted peas and orange sweet potatoes.

Canned blueberry sauce to enjoy all year around over pancakes, waffles or even cake.

Incredibly aromatic, flourless, Arab almond cake. Just almonds, sugar, eggs and tonka beans but you will be amazed by this cake!

Soft and delicious tortellini baked in a pepper-tomato-cheese sauce, your children will love this

Wonderful carrot coconut cake with a delicious and aromatic lemon frosting.

Velvety zucchini soup and roasted baguette slices topped with zucchini peel-Parmesan soufflés.

Pasta, tender chicken pieces and feta cheese… this has the potential to become a family favorite.

Zucchini brownies with cashews, dark chocolate and natural cocoa – sweet heaven!

Tender roast beef with an amazing balsamic-cream sauce