I whipped the cream cheese up, added just a bit of milk, honey, and cinnamon, and drizzled it over my ordinary oatmeal with strawberries.

This is a wonderful, simple sauce. Freeze it to add to pasta later, or don’t even add it to pasta!

They’re super nutrient dense at 175 calories a ball, but they’ll fill you up and give you energy to tackle your workout or day.

The name pretty much spells it out: this Brie, Bacon, and Orange Pizza with Truffle Oil has all of those things

Gimme zucchini chips! I’m not a big fan of veggies with high water content, so turning them into zucchini chips to dehydrate them a bit.

We used a very classic pizza filling: my homemade pizza sauce, mozzarella, a little cheddar, pepperoni, parmesan, and extra Italian herbs.

These “waffles” are made from shredded sweet potatoes, seasoning, and an egg. Das all folks. Then spread into a waffle iron and cooked until

This “cobbler” has just four ingredients: strawberries, marshmallows, chocolate, and graham crackers. Think chocolate covered strawberries.

It’s a very simple curry: coconut curry sauce + diced chicken breasts + frozen veggies.

They’re tart, they’re cold, they’re bright and cheery. They’re everything I need on these 90+ degree days.

This dish is really just a simplified version of an Italian dish called ossobuco, but I I definitely made some major changes.

They’re just the right amount of sweet and vinegary and so much more cheaper than any store bought pickled veggies!

The stars of this marinade are coriander, soy sauce or fish sauce (I prefer fish sauce but didn’t have any on hand), onion, garlic, and lime

You will love this super easy and flavorful chicken dish! Again, I super recommend bone in, skin on cuts of chicken, but use what you have.

I love salty-sweet desserts, and nothing makes up the sweet component of that partnership like caramel. Or chocolate, for that matter.