Crispy Baked Buffalo Wings ~ marinated in spicy ranch buffalo blend then oven fried until crispy with bold delicious flavor.

Caramel Apple Pomegranate Mimosa ~ fresh apple cider, pomegranate juice and caramel vodka+champagne in a caramel-sugar rimmed glass.

Cheesy Chicken Pasta with Brussels Sprouts ~ 1 pan seared chicken and brussels sprouts in gruyere/white cheddar sauce + toasted bread crumbs

Easy Banana Nut Bread ~ moist bread bursting with fresh bananas and pecans. Family favorite for more than 20 years!

Mini Baklava Cups ~ chopped pistachios, almonds + pecans blended with honey, butter + cinnamon baked in store-bought phyllo cups.

Cucumber Dill Salmon ~ pan seared salmon topped with creamy cucumber dill sauce goes stove-to-table in 20 minutes.

Rum Caramel Banana Bread Sundae ~ banana bread topped with rum caramel pecan sauce, vanilla ice cream and caramelized bananas.

Traditional Bread Sausage Stuffing ~ classic homemade stuffing with sausage, fresh herbs and vegetables.

Turkey Sweet Potato Chili ~ ground or leftover turkey chili with sweet potatoes, black beans, corn, tomatoes, corn and bell pepper.

Easy Hummus Recipe without Tahini ~ step by step instructions for simple, creamy hummus ~ a delicious healthy appetizer.

Tomato Galette ~ sweet summer tomatoes baked with tangy goat cheese and fresh herbs wrapped in a buttery, flaky crust.

Grilled Peach Caprese – grilled peaches, tomatoes, burrata or fresh mozzarella, prosciutto, basil and balsamic glaze.

Healthy Taco Salad: crispy greens, chipotle ground meat, black beans, avocado & other veggies + cheese & creamy salsa verde dressing.

Chicken skewers marinated in Greek flavors of lemon, garlic, oregano + olive oil, grilled with seasonal veggies.