A delicious baguette pizza which is done in 15 minutes. This vegetarian recipe is perfect if you are craving a quick pizza.

A creamy vegan butternut squash soup with coconut milk. This is simple to make and can be enjoyed during the pumpkin season in fall.

A creamy vegan pasta sauce made with cashew cream and sun-dried tomatoes. This recipe for pasta with tomato cream sauce is dairy-free.

A delicious French crepe recipe for thin golden crepes served with your preferred filling. Enjoy it for breakfast or as a dessert.

A creamy beetroot latte made with cashew milk and cooked beetroot. This vegan homemade latte is nutritious and rich in flavor.

This cashew cream is a must know if you’re vegan. It’s a smooth and creamy sauce made with cashew nuts and water.

This rose milk tea recipe is a must know comfort drink for cold days. Black tea infused with rose water & honey makes a delicious rose tea.

A delicious homemade potato soup made with leek and carrots. This recipe is perfect if you are looking for a quick & healthy dinner.

A delicious creamy pumpkin mac and cheese made with roasted pumpkin and cashew milk.

Spicy Thai cucumber salad with roasted peanuts and fresh cilantro. This salad is my personal interpretation of the famous Thai papaya salad.

A recipe for a homemade pie crust. Simple to make and suitable for beginners. Check out my must know for a NO-FAIL homemade pie crust.

A juicy plum pie made with a homemade pie crust and a pretty decoration.

No-Knead Bread is a simple homemade bread made from scratch, no kneading. Bake it in a Dutch oven for maximal crispiness.

Simple homemade tomato burrata salad seasoned with olive oil, balsamic glaze, and fresh basil leaves.

Delicious little puff pastry tarts with fresh nectarines, hazelnuts, and honey. The perfect light summer dessert.

A delicious homemade rough puff pastry for desserts or savory dishes. You will never again buy frozen puff pastry in the supermarket.

Healthy homemade crepes with buckwheat flour. This recipe is a delicious gluten-free alternative to the basic French crepes.

Homemade Udon Noodles from scratch with step-by-step introductions. A traditional Japanese noodle for ramen or stir-fry.

Warm oatmeals topped with caramelized bananas, pecan nuts, and cinnamon – the perfect start to your day.

Poached eggs in a spicy tomato sauce, served with warm bread – that’s shakshuka!

Homemade pita bread is best served warm and enjoyed as a side dish or filled and end eaten as pita pockets.