As easy as it is cute! A shake served inside a chocolate bunny – perfect for Easter!

A spin on a “Dark & Stormy” this version of the cocktail is super refreshing and filled with holiday flavors!

A simple and delicious bar to satisfy your fall sweet tooth using any gluten free flour you like!

Move over pumpkin spice – this pineapple spice cocktail mixes together everything you love about summer and fall into one delicious treat!

These caramel apple baked doughnuts couldn’t be easier! Using a boxed cake mix for the dough and ready made frosting as the glaze!

A unique twist on a crunchy appetizer or side dish. These sweet potato crips are baked and then broiled to give them a great texture.

A simple gluten (& dairy) free berry french toast casserole. Sweetened with maple syrup it’s a light & filling recipe perfect for brunch.

A paleo / gluten free take on the delicious classic. One of my favorites paleo or not.

An easy “go to” paleo and gluten free banana muffin. Add chocolate chips or blueberries depending on your preferences!

A gluten free easy to prepare baked flan (custard like dessert). Great for kids to help!