Air Fryer Salt & Pepper Tofu is so delicious! Crispy tofu is tossed with chile peppers, crispy garlic, and a sprinkling of flavorful spices!

Eggnog Bundt Cake is rich and moist and full of the scrumptious flavor of eggnog. It’s a fun, festive dessert for the holiday season!

Flourless chocolate cookies are crisp outside, gooey and chewy inside, and have rich chocolate flavor all the way through.

Chocolate Babka is the stuff dreams are made of. Rich brioche is swirled with ribbons of orange-scented chocolate running through it.

Gingersnap Cookies are easy to make and packed with spicy ginger flavor. These are perfectly crisp and crunchy, like a gingersnap should be!

Apple Cider Donut Cake has all the rich, apple-y flavor and the dense cake-y texture of the beloved donuts.

Beef Yakisoba is a delicious and quick stir fry of soba noodles, thinly sliced beef, and veggies in a savory Yakisoba Sauce.

Chocolate Rugelach is one of the best Jewish cookies. Layers of flaky pastry are filled with rich dark chocolate and crunchy toasted pecans.

Smoked Salmon Dip is a mainstay of holiday party appetizer spreads. It’s rich and flavorful and everyone loves it!

Smoked Salmon is a really easy starter recipe for if you’re new smoking foods. It’s so simple!

Pancit Bihon pairs perfectly chewy rice noodles with chicken, veggies, and seasonings. It’s a delicious Filipino recipe!

Instant Pot Stuffed Pepper Soup is easy and satisfying. It has all the flavor of your favorite stuffed peppers with none of the work!

Shichimi Togarashi is a magical Japanese condiment. Chile flakes and sansho pepper give it a kick. Sprinkle over rice or anything else!

Easy veggie Pad Thai combines chewy rice noodles with a tangy sauce, fried tofu, bean sprouts, cilantro and chopped peanuts.

This easy cookie recipe is loaded with toasty coconut flavor, plus a bright, fresh burst of lemon.