Baingan Bharta (Roasted eggplant with Indian spices)

Guacamole- Avocado Dip

Cabbage Stir-fry – Quick & simple stir-fry, to serve it as a side dish with rice & curry

Mint Sambol (Spicy Mint Salad with Shredded Coconut)

Crunchy Stir fry recipe to cook this nutritious vegetable – Lotus Root

Vegetable Kottu (Flat bread pieces mixed with spicy sauce & vegetables)

Dal Makhani – Black Lentils in Spicy Cream Sauce

Green Chili Chutney (Green chili Pesto made with Indian Ingredients)

Stir Fried Eggplant in Spicy Chili Sauce

Green Beans Spicy Stir-fry

Pumpkin Chunks in Garlic Spiced Coconut Cream

Caramelized Onion and Garlic in Hot and Sour Fenugreek Gravy (Venthaya Kuzhambu)

Not so bitter, Bitter Melon Salad

Paneer tikka masala with vegetable biryani – my favorite comfort food

Broccoli and Tofu Stir-fry with Thai Red Rice (Low Glycemic Meal)

Eggplant Curry – fried eggplant in hot and sour gravy is one of my favorite curries.

Soy chunks marinated in tandoori spices