A classic rendition of a ham and cheese sandwich in the form of a galette filled with a homemade pesto base!

A classic french quiche that works well every time, all the time. Make it now!

An Indian version of a popular savory pastry made from scratch

Aloo tikki is an Indian staple that are made with a spiced potato dough that holds within them a pocket of fragrant pressure cooked peas!

This excerpt can’t do justice to this onion, mushroom, rosemary mini galette with a parmesan pie crust!

A peach cobbler is basically a fruit cake that is jammy on the inside and crunchy on the outside. Served best with fresh whipped cream!

A take on the the classic Vietnamese flavours but with vegetable broth and lost of juicy veggies!

Forget the store bought packets and make your own mac and cheese with two types of cheese, a bechamel, and a touch of fresh grated nutmeg

A simple honey and soy glaze coats a beautiful baked chicken. Easy, quick, and alway delicious!

These are basically fancy yet not no fancy toast. Use any bread, cheese, chilli, and top it up with a delicious fried egg!

A tiered tiramisu inspired cake that’s made with a brown butter genoise cake, rum soak, and a coffee buttercream frosting!