Easy Crepes for the whole family. Simple + easy yet so delicious and fancy feeling! Add whatever filling you’d like to make this your own!

Custardy, creamy challah french toast with a hint of orange essence. Perfect for a special brunch or even just an easy weekend breakfast.

This healthy dip is packed with flavor from winter squash, walnuts, and sun dried tomatoes. Spread on hearty crackers or pita crisps.

So healthy and addictively tasty! Easy baked white and purple sweet potato fries. Lightly seasoned with olive oil and salt.

My best granola bar recipe yet! Roasted oats, pumpkin seeds, puffed millet, and almonds with fruits and sweetened with brown rice syrup.

Warm and Smoky Vegetarian Chili with Black Beans, Butternut Squash, and Chipotle Pepper

Huevos Rancheros With Tomatillo Sauce, Avocado, and Black Beans

Vegetarian Red Flannel Hash with Seasoned Roasted Beets, Potatoes, Red Onion, and Butternut Squash. Topped with a fried egg.

Wild Rice and Winter Squash Salad with Cranberries and Sherry Vinaigrette

Butternut Squash and Black Bean Tacos With Charred Red Onion and Avocado

Roasted Carrot Soup with Cilantro and Coconut Milk.

Roasted Apples with Vanilla Bean Ice Cream, Walnuts, and an Apple Cider Sauce

Roasted and Raw Beets Tossed With Cow’s Milk Feta, Fresh Dill, and a Balsamic-Honey Glaze

Light cobbler than can be made with mulberries, blueberries, raspberries, peaches, or plums.

Lubia Chalow: an Afghan Kidney Bean Stew with Preserved Lemons.

Thick and fluffy buckwheat pancakes with blueberries and real Michigan maple syrup.

Indian Cooking At Home: Easy Red Lentil Dal.

Brown Rice and Lentil Burgers with Avocado and Homemade Sriracha Mayonnaise.

Asian Comfort Food: Rice Congee with Lots of Vegetables and Baked Hoisin Tofu.

Shredded Sauteed Cabbage with Tomato and Ginger

Sweet and Sticky Green Bean Stir Fry With Grain Blend

Fluffy cornmeal pancakes riddled with juicy blueberries.