Gingerbread pear loaf made with molasses, ginger, walnuts, caramelized pears, and warm autumn spices.

A brownie recipe featuring traditional Italian-American rainbow cookies consisting of jam, sponge cake, and chocolate.

Autumn-inspired cookies with warm spices, brown sugar, and real puréed pumpkin, plus a stuffed cream cheese surprise in the middle.

Peach puff pastries with flaky pastry, creamy mascarpone cheese, sliced peaches, honey, and leaves of fresh thyme.

Chocolate strawberry overnight oats with chocolate oat milk, rolled oats, cocoa powder, and homemade strawberry compote.

Pumpkin whoopie pies made with a pair of soft, spiced pumpkin cakes plus creamy chocolate buttercream filling sandwiched in between.

A baked spiced nuts recipe featuring crunchy pecans and almonds tossed in cinnamon, brown sugar, ginger, and cayenne.

An easy vegan butternut squash pudding recipe made with autumn squash, spices, cornflour, and almond milk.

An easy ginger snap cookie recipe, ideal for dunking in a mug of tea or hot chocolate!

An autumn ispired Eton mess featuring layers of cinnamon meringue, apple compote, ginger whipped cream, and fresh pears.

A gummy carrot candy recipe made with real carrot juice, gelatin, and autumn spices, plus a crunchy sugar coating.