Cherry tomato clafoutis, a savoury version of the traditional French dessert.

Halloumi sandwich with sun-dried tomatoes and rocket.

Garlic mushroom bulgur wheat with chickpeas.

Saag paneer puffs with mango dipping sauce.

Mushroom stroganoff in just 15 minutes.

Spinach and Goat Cheese Muffins

Indian style paneer pizza with spinach, red onion and coriander.

Asparagus and goat’s cheese potato salad with sun-dried tomatoes and pesto.

Black bean enchiladas with avocado cream sauce.

Creamy avocado risotto.

Creamy carrot and brie pasta – the perfect vegetarian dinner for a crowd.

Cheesy Vegetable Rice Bake.

Mediterranean vegetable flatbread with goat’s cheese.

Slow cooker tomato sauce – all the flavour of a sauce that’s been simmered all day, without any of the effort.

White bean hummus with lemon and feta.

Cheese and onion salad with walnuts and grapes.

Breaded avocado poppers with coriander-lime mayonnaise.

Smoky sweet potato bake with paprika.

Roasted garlic mushrooms with melty brie, served on warm, crusty bread.

Quick vegan black bean dip

Cheesy spinach and garlic rice.