Dessert for breakfast- Chocolate and cinnamon spiced chia puddings, vegan and gluten-free

S’mores chocolate cake layered with caramel mascarpone frosting and dark chocolate ganache

Bacon wrapped stuffed chicken with ricotta, fresh herbs and sun-dried tomatoes in parmesan cream sauce.

Healthy and delicious oven roasted tomato, aubergine and sweet pepper sauce with wholewheat pasta, basil and parmesan.

The 10 minute skinny pizza – Four cheeses with basil pesto and Spanish style chorizo, sweet peppers and avocado.

Chicken and vegetable spring rolls with oyster sauce and sweet chilli

Black forest tiramisu with marsala-coffee soaked biscuit, vanilla mascarpone cream, amarena cherries and chocolate ganache!

Prawn and coconut cream curry with garam masala, chilli, ginger & a super handy make and store curry paste.

Raspberry and white chocolate muffins with whipped cream, berry coulis and fresh berries.

Apple and strawberry honey cake made with wholemeal spelt flour and coconut oil.

Fillet of beef Whisky Stroganoff with shiitake mushroom and paprika cream sauce.

Triple Chocolate Banana muffins with salted caramel toffee sauce and dark chocolate shards.

Korean Beef and egg noodle stir fry with spicy Sriracha and soy sauce marinade.

Simple and completely delicious- Brown butter banana bread with a crisp sugared crust.

Vanilla and raspberry layered cake with fresh raspberries, mascarpone cream and buttercream frosting