Grilled halloumi cheese, edamame, radishes, and a homemade dressing combine in this light and low carb summer salad.

Limonata, frozen blueberries, grenadine, and coconut milk kept chilled by frozen squeezed orange juice. Add rum to spice it up!

Warm, gooey blue cheese and dried figs combine for this savory-meets-sweet dip. It’s low carb and delicious.

Roasted and caramelized Brussels sprouts and bacon with thick balsamic reduction. It’s low carb and perfect as a main or side dish.

Sweetened Greek yogurt provides the base for this bark with pumpkin seeds, dark chocolate chips, and tart dried goji berries.