This Watermelon Salad with Queso Fresco, Lime, and Cilantro is a perfect, colorful, summery balance of salty and sweet!

These grilled green beans with gochujang mayo are the perfect low-carb side! Use the extra spicy mayo on sandwiches, eggs, or burgers.

This Mexican Street Corn Pasta Salad is packed with sweet corn, smoky bacon, + queso fresco, tossed in a creamy chili lime dressing.

Sweet corn and zucchini risotto uses grated zucchini that melts into every bite! A creamy, delicious, and easy vegetarian recipe.

This refreshing Cucumber and Radish Salad with dill is dressed in a sweet and tangy red wine vinaigrette- it’s the perfect low carb side!

This Instant Pot Pulled Pork makes a TON, it’s cheap, and can be used for multiple things like sandwiches or tacos. A great low carb recipe!

This crustless ham and zucchini quiche is a great way to use up leftover Easter ham! It makes a ton, so it’s great for breakfast all week.

This feta and sun dried tomato tart can be made with filo dough or puff pastry for an easy light meal or appetizer!

25 minutes, five ingredients, and a few tricks is all you need for PERFECT, authentic pasta with bolognese sauce that clings to every bite.

This creamy lemony vegetable pasta salad recipe is DELICIOUS and a cinch to make. The vegetables boil directly in the pasta water.

These tart and fluffy lemon raspberry pancakes are topped with a decadent maple cream cheese drizzle- and they have NO refined sugar!

This immune-boosting, nutrient-packed Butternut Squash and Red Lentil Soup with Turmeric is packed with fiber and protein.

This simple corned beef hash is made with raw potatoes, onions, corned beef, butter, and parsley. Perfect for brunch with an egg on top!

Instant Pot Corned Beef with Cabbage, Carrots, and Buttered Potatoes- Perfectly tender corned beef and the most delicious potatoes ever!

This Leek and Gruyere Grilled Cheese is rich and buttery. Every bite is infused with perfectly melted cheese and subtle leek flavor!

These extra crispy baked sweet potato fries are perfect for dipping into the cool, smooth, and creamy avocado cilantro sauce.

This vegetarian breakfast sandwich features smashed avocado, Sriracha mayo, and the most perfect sunny-side-up egg.

This Roasted Cauliflower with Pine Nuts and Raisins is the perfect blend of sweet and savory! Great hot or cold, it’s an easy vegan side.

This classic hummus takes mere minutes to make for the smoothest, creamiest hummus ever!

This Instant Pot Black Eyed Pea Soup is packed with veggies, healthy pulses, freezable, and gluten free. Stovetop/slow cooker optional!

This spicy, healthy, vegan stew is packed full of butternut squash, chickpeas, spinach, and warm moroccan flavors. It’s healthy and hearty.