Garlic Butter Salmon + Swiss Chard
click photo for more information
You only need 1 pan, 20 minutes, and 5 ingredients for this healthy garlic butter salmon and swiss chard!
You only need 1 pan, 20 minutes, and 5 ingredients for this healthy garlic butter salmon and swiss chard!
This salmon, arugula, and feta frittata is a great way to use up leftover cooked salmon! Comes together in only 20 minutes.
This authentic Bucatini all’Amatriciana recipe is the real deal- just 30 minutes and the highest quality ingredients!
This Thai Sesame Red Cabbage and Carrot Salad is cool, crunchy, healthy, and bursting with umami! Paleo, gluten-free, vegan/veg optional
These Sautéed Green Beans with Bleu Cheese and Walnuts recipe is a delicious way to eat more healthy greens. Takes only 10 minutes!
Refreshing, hearty, and healthy, this Barley and Lentil Salad with Fresh Dill Vinaigrette is the perfect vegan side dish or light meal.
This decadent Make Ahead Breakfast Pie recipe is made extra special with a Lattice Bacon “crust” on top! Perfect for Father’s Day brunch.
These Grilled Chicken Skewers and are DELICIOUS paired with charred Sweet Pepper Relish! Paleo, low-carb, and gluten-free.
These gluten free Chipotle Salmon Tacos with Cilantro Lime Crema come together in only 15 minutes!
You only need three ingredients for this dairy-free, vegan Banana Pudding Smoothie Bowl with Chia Seeds!
Made with 100% whole grains, these maple and brown sugar oatmeal squares are a wonderful option for a fast, cheap, healthy breakfast.
This skillet potato salad with bacon and arugula is served warm with a sweet, tangy dressing. Paleo, gluten-free, and the perfect side dish!
Chicken and Cashew Lettuce Wraps are the perfect low-carb summer dish! They’re cool, crunchy, savory, and spicy all at the same time.
Brussels Sprout and Bacon Pizza is a match made in heaven and a FOUR INGREDIENT recipe with a whole wheat crust. YUM!
This colorful black bean and corn salad requires only 10 minutes and no cooking. Vegetarian + vegan friendly, the perfect make-ahead side!
This is the best roast chicken ever! It’s cooked in a dutch oven, with crispy skin and juicy meat and bursting with fresh flavor.
This refreshing Greek Pasta Salad with Herb Vinaigrette is packed with healthy ingredients like white beans, arugula, + veggies!
These Shrimp and Zucchini Fritters are served with a creamy lemon-garlic yogurt sauce and are easy, budget-friendly, and addictive!
Roasted Sweet Potatoes add nutrition and a slightly sweet, toasty flavor to otherwise traditional hummus for a healthy, vegan snack!
This dairy-free French vanilla rice pudding has only TWO ingredients and is creamy and decadent. An easy make-ahead dessert!
These Chicken and Spinach Enchiladas Verdes are my FAVORITE enchiladas! Freezable, ooey gooey cheesy, and absolutely delicious.