An easy no-knead bread with a great crunchy crust and chewy crumb, slathered with creamy homemade butter!

Everyone needs a perfect no-fuss yellow cake, and this is it! Sized for an 8-inch sheet cake, ideal for a weekend treat.

This frosting is a classic American buttercream with real butter and powdered sugar, but this chocolate version is not too sweet!

A lower carb and calorie option for the classic chicken alfredo. Spaghetti squash, cooked al dente, is an amazing pasta substitute!

A silky, luxurious dessert spread that’s good for spreading on everything. Top pancakes or ice cream, fill cakes, dollop onto sweet bread…

A complete healthy meal cooked all on one sheet pan! Balsamic and fresh herbs add a bomb of flavor to chicken breasts.

Less than 15 calories each and light as air, these crispy almond meringue cookies are a perfect sweet treat.

An easy low carb breakfast quiche that can be altered to use up veggies you already have in your kitchen. Super delicious and quick!

Fruity merlot is mulled with blood oranges, cinnamon, and a little brandy for a warming adult beverage on those cold nights.

This smooth and creamy carrot apple soup gets flavored up with a bit of curry and a stir of peanut butter for a serious comfort meal.

A light and minty white chocolate mousse gets layered with dark chocolate cake chunks and broken pieces of crunchy chocolate mint cookies.

No more tasteless turkey burgers! These are loaded with flavor and are topped with a calorie conscious Greek Yogurt aioli.

What happens when cornbread and waffles have a baby and get covered in a thick, hearty three bean and beef chili. Perfect Sunday meal!

This crunchy, chewy cookie recipe won $5,000 in a 1951 recipe contest! They have dates, nuts, cherries and are rolled in cornflakes. Yum!

Eggnog’s delicious cousin- boiled custard is a chilled, rich holiday drink from the southern U.S. Tastes just like melted ice cream.