Bourbon Peanut Butter Chocolate Cake with Salted Caramel & Chocolate-Covered Pretzels

Cranberry & White Chocolate Matcha Shortbread Sandwich Cookies

Fall-themed Apple Cider Sangria with Tuaca for a citrus-vanilla punch!

Pumpkin Crumb Cake with Chocolate Chips & Walnuts!

Apple, Almond & Ricotta Skillet Cake – a simple yet delicious cake made with almond flour, ricotta, and fresh fall apples!

Matcha panna cotta made with Greek yogurt and coconut milk, topped with hibiscus gelee and stovetop black sesame granola!

Small-Batch Blueberry Habanero Jam

A bourbon-spiked peach galette, naturally-sweetened with honey and atop of flakey buttermilk pie crust!

Cereal Milk Tres Leches Cake- a fun spin on the traditional Latin American cake made with Cinnamon Toast Crunch cereal milk!

Elvis-Style Mini Banana Puddings (Banana + Peanut Butter + Bacon).

Heart-Shaped Strawberry + Marzipan Hand Pies/ The perfect Valentine’s dessert for pie lovers who had to make pie!

Rosemary & Honey Cake with Hot Pink Beet-Dyed Cream Cheese Icing

Chai Greek Yogurt Panna Cotta with Crunchy Mocha Quinoa & Pomegranate

Banana Nut Steel Cut Oatmeal Bake — vegan, gluten-free and resolution-friendly!

Dairy-Free Eggnog — made with almond and coconut milks, for your lactose intolerant friends!

Coconut Gingeroons with White Chocolate Drizzle — a delicious cross between a gingerbread cookie and a coconut macaroon!

Caramel Peppermint Brownie Cookies with Vanilla Salt — made with olive oil instead of butter!

Gingerbread Thumbprints with Homemade Cranberry-Orange Jam

Cranberry, Dark Chocolate & Pistachio Cinnamon Rolls — the dough rises overnight so they’re perfect for Christmas morning!

Kahlua-Spiked Mocha Cake Balls topped with chocolate covered espresso beans!

Maple Peanut Butter Toffee Cookies – chewy, crispy and perfect for fall!

Biscoff Cookie Butter Cake Balls