Say goodbye to summer with this light and refreshing chicken salad, featuring basil, grapes and lemon zest.

Homemade basil pesto comes together in just a few minutes, and is the perfect addition to any summer dinner.

Hey baby, fancy a date? How about a rich, creamy date milkshake? Learn how to make this awesome summer treat!

Cashew Caramel Popcorn: get ready to nibble like you’ve never nibbled before!

Quick and easy Easter basket cookies, the perfect treat to make with young helpers this Easter.

How to make almond milk–a quick and easy recipe for a delicious, dairy-free milk!

Outrageously good orange chocolate bread pudding.

Nutella Semifreddo: a decadent chocolate-hazelnut frozen mousse.

Four ingredient Nutella cupcakes. Yes, really.

Just in time for Nutella Day on 2/5, try this delicious homemade Nutella recipe!

Hot Chocolate On A Stick. Perfect for gift-giving, if you don’t eat them all yourself…

Cherry-vanilla baby bundt cakes.

Homemade mint chip ice cream, made with fresh mint leaves.

Baklava Fingers & Spiced Orange Sorbet. The perfect use for a perfect jar of honey.

Celebrate the best seasonal citrus with this kumquat-chocolate tart. The kumquat is candied first to temper the tartness.

Fantastically rich dulce de leche brownies, plus a dulce de leche candy recipe.

Miniature creamy lime tarts with a pillowy meringue topping.

Beat the heat with ice cream sandwiches, plus a recipe for adorable ice cream bonbons.

Rainbow Jello: 12 colorful layers create one beautiful gelatin dessert.

Cute as a you-know-what brownie buttons with a marbled chocolate topping.

Raspberry Blanc-Manger. A refreshingly light and cool summer dessert that can be made with any fresh berries or stone fruit.

Celebrate the Fourth of July with a festive red, white, and blue velvet cake!