This coconut chia pudding is served with white peach for an incredibly easy but delicious breakfast, snack or dessert. Smooth & creamy.

Asam laksa is a deliciously flavorful Asian broth with a fish, tamarind and spicy base, served over rice noodles with cucumber & pineapple

This roast tomato soup is easy to make and full of delicious flavor. Served with crisp basil-butter croutons, it’s a bowl of summer any time

This chicken satay with peanut sauce is easy to make and thoroughly delicious. They can be spiced up or down, but are always flavorful.

This nectarine and cherry galette is a true taste of summer. With a delicious orange-almond cream under the fruit it’s moist, tasty & pretty

This super green kale salad is made with a delicious range of green stuff, from apple to edamame and seeds. Healthy and delicious.

This blueberry pina colada can be made with or without rum. As a cocktail, it’s a tasty spin on a classic. As a mocktail, it’s refreshing.

These chocolate zucchini muffins are vegan and easily adaptable to be gluten-free. With great ingredients, they are pretty healthy as well.

This banana baked cheesecake with peanut butter swirls is low in sugar and made with yogurt. Despite the healthiness it’s creamy.

This peach lassi is a thoroughly refreshing and delicious yogurt-based rink, perfect in warmer weather. Easy to make and easy to enjoy.

Crab pasta is incredibly quick and easy, but also wonderfully fresh, delicately flavored and thoroughly delicious. A great quick meal.

This Cuban quinoa bowl is gently dressed and served with delicious grilled sweet potato, plantain and an avocado-mango salsa.

A rack of lamb is covered with a delicious garlic-herb crumb crust, with a little lemon and honey – tasty, gently sweet and aromatic

Eton mess is a classic British dessert that is incredibly easy to prepare – simply fruit, cream and meringue mixed together – but so tasty.

These parsnip buttermilk biscuits are a twist on the more traditional plain or sweet potato biscuit. Slightly sweet and fluffy, so tasty.

These vegetable empanadas are made with eggplant, potato and feta to give a Greek-style filling, surrounded by a crisp pastry. Delicious.

This shakshuka has ground beef along with the tomato-pepper-herb sauce to create a hearty, delicious brunch or anytime dish.

This watermelon sorbet is refreshing, delicious and perfect for your Cinco de Mayo celebration or any excuse to enjoy. Easy to make too.

Romesco is a delicious, versatile sauce made with peppers, tomatoes, almonds and hazelnuts. Great with grilled veg or meat, or as a spread

Easy to make, with no added sugar and lots of delicious ingredients, this carrot and banana bread is almost as good for you as it is a treat