Fresh sliced carrots braised on top of the stove in some butter; then sprinkled with grated Parmesan cheese.

Spaghetti Squash Casserole made with chourico, black beans, corn and fire roasted tomatoes topped with shredded Pepper Jack Cheese.

Cavatelli and Broccoli is a classic Italian pasta dish made with an eggless pasta, fresh broccoli and roasted garlic.

Fresh sweet potatoes layered with bananas, butter, brown sugar, cinnamon and orange juice is a delicious Fall side dish.

Broccoli Cheddar Macaroni and Cheese is made with shell pasta in a rich and creamy sauce with broccoli and carrots.

Bone-in center cut pork chops pan seared in a skillet on top of the stove smothered in a rich bourbon cream sauce.

Ham and Cheese Quiche made with farm fresh eggs, heavy cream, diced ham, shredded Cheddar cheese and chives.

This pizza looks just like candy corn, but made with Mozzarella and Cheddar cheeses. Perfect treat for Halloween!

Three ingredients are all you need to make these deliciously flavorful, quick and easy Honey Pecan Baked Pork Chops.

Garlic and Herb Cheese Stuffed Boneless Chicken Breasts

Sun Dried Tomato Balsamic Quinoa Salad

Boneless chicken breasts marinated in honey, Dijon mustard and balsamic vinegar.

Apple Cinnamon Baked Oatmeal made with McIntosh apples, oats, brown sugar and pecans is a tasty way to start your day.

Turkey Sausage & Roasted Eggplant Casserole made with turkey sausage crumbles, eggplant, mushrooms, garlic, Italian cheeses and breadcrumbs.

Apple Coffee Cake made with chopped apples and sour cream; then topped with a cinnamon walnut buttery topping is the perfect fall dessert.

Mexican Chicken Taco Skillet is made with extra lean ground chicken, salsa, black beans and Orecchiette pasta in one pan for a quick meal.

This chicken made with apple cider, apples and chipotle seasoning has the perfect flavor combination of sweet and smokey.

Dill Macaroni Salad made with English cucumbers, tomatoes and a sour cream and fresh dill dressing is super tasty.