French Yogurt Cake with Almonds is an extremely easy-to-make cake that is moist and delicious—perfect for brunch or afternoon tea!

Vegetarian Tofu Fried Rice cooks in just 20 min. Stir-fry tofu, eggs, carrots, and peas with rice and toss with a tasty sesame-soy sauce.

This delicious grain bowl recipe includes quinoa topped with sauteed tofu, broccoli, and carrots drizzled with sesame-ginger dressing.

White Asparagus Mimosa highlights delicate, lightly sweet white asparagus with a lemon-caper vinaigrette topped with hard-boiled eggs.

This fresh French tomato salad includes just 5 ingredients. Fresh tomatoes lightly marinated with red onion, basil, and a light vinaigrette!

This green bean salad combines green beans and tomatoes in a cider vinaigrette, topped with baked goat cheese toasts. Healthy and delicious!

This egg salad recipe combines chopped hard-boiled eggs with a creamy dijon dressing and chopped crispy bacon and fresh chives. Delicious!

This easy zucchini gratin has just 6 ingredients: shredded zucchini tossed with cheese and topped with buttery breadcrumbs. Fast and delish!

This fig salad contains baby spinach tossed in balsamic vinaigrette, then topped with fresh figs, blue cheese, proscuitto, and sweet pecans.

Chicken Curry with Coconut Milk features chicken breast slices and zucchini matchsticks sautéed in an easy coconut curry sauce with lime.

Strawberry Parfaits with Mascarpone Cream have layers of chopped ripe strawberries, sweet mascarpone cream, and gingery biscoff cookies.

Almond Flour Chocolate Cookies have a deep dark chocolate flavor and a slight nuttiness. Entirely gluten-free and so easy-to-make—no mixer!