This vegan tofu nugget is tasty, chewy and you will be surprised that it is meatless. Great snacks for both adults and kids!

This is Japanese canned mackerel rice recipe. It’s easy, flavorful and one of the best way to enjoy the mackerel and kids love it.

It’s easy and quick, and great recipe when you want to make a meal quickly for busy weekday dinners.

It’s an easy recipe that is fragrant with garlic and seasoned with salt and pepper

This is an easy and very simple salad just by combining boiled eggs and asparagus. This is the best way to enjoy the seasonal asparagus.

You don’t need meat, eggs or dairy products to make a tasty quiche. This is Vegan Tofu Quiche made with tofu and plenty of vegetables.

This Teriyaki tofu and mushrooms is vegan, healthy and hearty main dish. Crispy tofu and teriyaki sauce is the best match.

This Vegan Mapo Tofu is made with Japanese seasoning. It’s mild and not so spicy so everybody in the family can enjoy it!

This is Japanese style tempeh dish, Vegan Tempeh Karaage. Marinate the piece of tempeh in homemade sauce and fry it. It’s supert tasty!

Fried Tofu (Atsuage) Teriyaki is an easy and delicious recipe with Japanese flavor.

All you need is to mix. This Okara Salad is simple and tasty. Would you like a healthy Japanese salad?

This is super simple and easy vegan brownie recipe. You just mix ingredients and bake, done! It’s rich and flavorful.

This is simple frozen banana mango ice cream just in 5 minutes and no ice cream maker is required. All your family would enjoy the treat.

No butter or eggs required for this Vegan Matcha Cookies. They are crisp, crunchy, sweet and easy to make. Great snacks for late afternoon..

Japanese style chinese cabbage soup is creamy with soy milk and flavorful with miso and dashi. It’s cozy and hearty.

Dashi(soup stock) is essential key ingredient in Japanese cooking.If you are a vegan, you might wanna try this Shiitake and Kombu dashi.