Drop that PSL! And make this Pumpkin Pecan Chocolate Loaf with Sour Cream Frosting! 100% vegan & 100% NOT basic! So moist!

Pantry Pancakes-for those times when you have nothing in the fridge! Chickpea flour based, protein packed, & plantbased! Middle east flavor!

Indian Falooda PLUS a NYC Egg Cream and 100% vegan! Two of my favorite “weird” drinks in 1! Check out the recipe on my blog!

The BEST of Latin America & India all in 1 dish: Tostones Chaat! 100% plantbased & 200% sure I’ve invented something! If you make it tag me!

Combines all my favorites: Churros, Taquitos, Cannolis AND 100% vegan! Try this dessert out & you’ll be transported straight to Mexico City!

Drop that Taco Bell cause this is a fully loaded VEGAN Mexican Pita Pizza. Complete with fajita veggies, chipotle crema AND “cotija” cheese!

Have you ever tried a tamarillo aka tree tomato? Well this is your chance! Make this Roasted Salsa! Fully vegan & great on EVERYTHING

100% vegan, 100% carb-FULL. Lemon Pink Peppercorn Fusilli is so simple (only 7 ingredients!) and so beautiful. Fulfills your pasta cravings!

Indian inspired granola made with saffron, cashew, cardamom and chocolate. So good, so crisp, and vegan! Completely plant-based.

One pan, simple, and will satiate your eggplant parm carving! And 100% plant based! Check out this easy Eggplant Parmigiana now!

Vegan grilled cheese with Tikka Masala dipping sauce. Yup. Drop that boring Grilled Cheese & Tomato soup. There’s a new girl on the block!

Cool, refreshing and absolutely NO cook! This watermelon ceviche will even convert the watermelon haters! Perfect for BBQ!

Semi-homemade Lemon Tahini Sheet Pan Cake is dairy-free, egg-free & taste FULL! So easy to bake up – make it for your next picnic!

Need something refreshing on a hot day? Bring the vacation to you with Watermelon Rose Daquiri. Fruity, slushy and vegan! SO easy to make!