Homemade version of Corner Bakery’s sweet raisin pecan crisps

Lemongrass steak banh mi with sriracha aioli, topped with a fried egg.

Blueberry crumb bars – sweet, moist, crumbly deliciousness

Chicken tikka masala – one of the quicker Indian dishes to make that’s equally as delicious.

Wild mushroom, roasted poblano and flank steak tacos with avocado corn guacamole.

Braided lemon bread filled with lemon curd and cream

Sweet potato crusted fish sandwich with tartar sauce

Buttery beer bread, perfect for St. Patrick’s Day. Incredibly easy to make!

Moroccan chicken pita sandwich, healthy and so full of flavor!

Rugelach, a bite size cookie with cream cheese dough and strawberry-cranberry filling

Beer risotto with spicy sausage and gouda? Yes please! The combinations will blow your mind!

Breakfast or dessert? I can have these whenever! Cheese blintz with rhubarb compote.

Crispy, cheesy potato kofta in a creamy tomato gravy

Slow roasted pork pizza with cilantro pesto, caramelized onions, 2 cheeses and topped with salsa.

Rough danish dough, a quicker method of making chocolate croissants!

Flavorful marinated beef kebabs with homemade hummus (gluten-free).

Chili cheese tater tots with homemade chili.

Braised pork belly bao with pickled cucumber and crumbled peanuts

Halibut kebabs with pancetta and grilled bread – healthy and light yet incredibly satisfying.

Scallop and shrimp ceviche – healthy Mexican food complete with avocado and tostadas!