Glutinous Rice Dumplings
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Tasty traditional Chinese food for celebration of Dragon Boat Festival. With tutorial video for wrapping dumpling.
Tasty traditional Chinese food for celebration of Dragon Boat Festival. With tutorial video for wrapping dumpling.
Delicious baked pancake with soft, smooth texture and full of eggy flavor.
Treat your mum or family or yourself with this soft and chocolatey tasty cake.
The chocolate swirl is just right to balance the sweetness of the whole cake. Perfect for tea.
These Nutella buns are made with tanzhong (water roux) that are amazingly soft and fluffy and can be kept soft for days.
This creamy, silky smooth dessert with coffee aroma is perfect for wrapping up a dinner or prepared ahead for any celebration occasions.
Teriyaki Tofu – the sauce is rich, delicious and addictive, making you want more of the nutritious tofu.
Pumpkin Scones – The sweet pumpkin puree and pepitas make these scones taste even more delicious and contain more nutrients.
Korean Chilli Chicken Stir Fry – love the Korean food with its distinctive hot and sweet taste.
Strawberry Smoothie – very pleasant and refreshing drink.
Flourless Nutella cake – with rich chocolate flavor can be done with only 2 ingredients on the go.
Tangzhong Cocktail Buns – my childhood favorite snacks, very addictive!
Bread Pudding with naughty and tasty caramel sauce
Bacon and Cheese Buns – Soft and Super Fragrant.
Pandan Dumplings (Tangyuan) – perfectly served for celebrating Chinese New Year or any occasions.
Chinese Tea Eggs – traditionally served during Chinese New Year celebrations, yet perfect for tea time throughout the year.
Mini Blueberry Cheesecakes – enjoy a mini bite of this heavenly tasty dessert without worrying about calories and sugar intake.
Looking for ideas of making cookies for Chinese New Year? How about trying these crunchy lemon cookies?
Wonder how healthy and delicious soymilk can be made in 20 minutes?
Pandan Snow Skin Mooncakes with Coconut Mung Bean Filling – for Mid-Autumn Festival
Mushroom Chicken Pie – classic and delicious
Traditional Chinese dish, used healthy black cloud ears that absorbed all the flavors of chickens and sauce, tastes wonderfully.