Crispy bacon wrapped around dates stuffed with tangy goat cheese and finished with honey makes for the ultimate sweet-and-salty appetizer.

This creamy Chicken Florentine soup with orzo, spinach, and Parmesan comes together in under 30 minutes for a cozy weeknight meal.

This buttermilk pie crust recipe makes a rich, buttery, tender, and ultra-flaky crust that’s perfect for any sweet or savory pie.

Baked in a cast-iron skillet, this mac and cheese is ultra creamy inside with golden crispy edges and a buttery panko topping everyone loves

This recipe for panko crusted fried shrimp makes perfectly seasoned, ultra crispy shrimp that cook up golden and light every time.

Italian egg-drop soup flavored with lemon zest & nutmeg, where delicate egg shreds swim in a rich, soothing broth. It’s simple & soothing.

This flourless chocolate almond cake is an Italian dessert that’s is rich, fudgy and simple to make with just six everyday ingredients.

This creamy white bean dip blends cannellini beans, olive oil, lemon and rosemary into a Tuscan-inspired snack or sauce in minutes.

Sweet corn, lump crab meat, bacon, and Old Bay come together in a creamy chowder that feels indulgent yet simple enough for weeknight.

This Apple Crostata is a rustic Italian style free-form tart filled with thinly sliced apples baked until tender in a flaky golden crust.

Tender clams steamed in white wine, garlic, and butter turn into a perfect broth you’ll want to drink straight from the bowl.

This fresh tomato sauce recipe is made with ripe garden tomatoes so it’s lighter, fresher and sweeter than a classic tomato sauce.