This creamy pesto hummus whips up in minutes and is loaded with flavor! Perfect for dipping veggies or pita bread, or piling on a salad!

This eggplant stir-fry is loaded with flavor and easy to make! Made with tender eggplant and bell peppers in garlicky hoisin sauce.

This Tuscan kale soup is as delicious as it is healthy! Made with creamy white beans and veggies in a savory herbed broth.

This vegan butternut squash pasta is drenched in a silky sauce made from roasted butternut squash and coconut milk.

This vegan pesto is perfect for pasta, pizzas, salads and more! It whips up in minutes and requires only six ingredients to make.

This vegan Waldorf salad is easy to make and loaded with texture and flavor! Made with crispy apples and celery, juicy grapes and walnuts!

These falafel burgers are made with chickpeas, garlic, and fresh herbs! Vegan, optionally gluten-free and loaded with flavor!

This vegan tzatziki sauce is rich, creamy and full of flavor! Easy to make from just a few ingredients!

These vegan chocolate chip muffins are moist, tender, bursting with dark chocolate chips, and topped with a brown sugar crust!

This mango salad is bursting with juicy mango chunks, along with avocado, red peppers, cucumbers and fresh herbs in a tangy lime dressing.

These vegan drunken noodles they taste like they came from a restaurant, but are actually really easy to make at home.

These vegan s’mores cookies are bursting with rich chocolate chips, gooey marshmallows and graham cracker chunks!

This delicious chickpea and spinach curry is loaded with flavor and comes together in a flash! The perfect meal for busy weeknights!

These scrumptious vegan breakfast burritos are packed with scrambled tofu, black beans and roasted potatoes!

This crispy fried tofu is deliciously addictive and super easy to make with just four ingredients!

This lemon pasta is made with spaghetti and fresh basil tossed in a silky lemon cream sauce.

This hearty vegan slow cooker stew is packed with veggies, sweet potatoes, and white beans in a smoky tomato base!

These spicy vegan kidney bean burgers are loaded with flavor and super easy to make with just a handful of ingredients!