A variation on traditional hamantaschen: these are filled with chocolate!

Spaghetti with spicy lentil sauce: affordable, healthy and delicious!

Budget-friendly, delicious and healthy: Linguine with Cabbage and Butter Beans

Ready for some lighter fair during the holidays? Try a spicy shrimp salad with mango, avocado and lime vinaigrette

Beautiful shrimp fra diavolo – Off the Shelf guest post from Deborah of Taste and Tell

The best low-fat persimmon (or banana) bread, ever.

Variation on the Scandinavian Kringle, with croissant dough and almond cream!

Spaghettis squash salad with tomatoes, onions and peppers, even tastier than pasta!

Deeply flavorful stew of veal, quince and dried Persian limes, with substitution suggestions!

Challah bread, great for sandwiches, snacking and especially French toast!

Sweet potato and pear tzimmes with pecans and raisins

Pomegranate braised leeks drizzled with a pomegranate syrup

Cauliflower and Mushroom Potpie with a Black Olive Crust

Treats for your best friend: peanut butter snacks for pup!

White wine poached quince with vanilla and tarragon

Caramelized Onion and Butternut Squash Roast with Fresh Chestnuts

Prune and apple compote steeped in earl grey tea and vanilla, drizzled over french toast

Tofu pan seared and braised in pomegranate juice and pomegranate molasses, topped with fresh pomegranate seeds!

A healthy gingery cauliflower soup, a non-intimidating Indian recipe.

Hazelnut and Quinoa Stuffed Winter Squash

Basmati rice pulao with almonds, raisins and purple cauliflower