Very berry white chocolate chunk muffins – superfood never tasted to good

Portuguese caldo verde soup – a simple cabbage, potato and chorizo soup that’s unbelievably packed with flavour!

Halloumi cheese, roasted grape and pecan salad. Never roasted a grape before? Prepare to fall in love!

Beet green, feta cheese & Prosciutto frittata is light and lovely. It’s also naturally low-carb and gluten-free!

Leftover gammon and Brussels sprout risotto – the perfect way to use up festive leftovers!

Spiced pears roasted in red wine – a gluten-free Christmas dessert.

Christmas gammon cooked in Coke and glazed with brandy – a South African twist on Christmas!

Gingerbread-spiced Persimmon cake – the perfect alternative to Christmas cake.

Make the cranberry season last all year with this super-simple seasonal recipe for homemade cranberry clementine vodka & a Christmastini!

Oxtail and red wine potjiekos, a traditional South African stew slow-cooked in a cast iron pot over an open fire.

Braised baby turnips and radishes – as delicious as they are pretty.