Potato salad with chive flowers – the prettiest potato salad ever.

Sticky, spiced strawberry rhubarb upside-down cake – deliciously seasonal.

Chocolate mint chip brownies, decadent & delicious.

Roasted cauliflower soup with garam masala – for those days when you’re not sure if it’s Winter or Spring…

Sautéed Brussels sprouts with spicy ‘nduja and preserved lemon.

Dreamy, decadent (and nearly flourless) chocolate chestnut fondant cake.

Duck breasts cooked sous vide with a charred orange & Cointreau sauce.

Boozy chocolate brownie & mandarin trifle – a sensational festive dessert.

Easy dessert of glazed roasted plums – naturally gluten free!

Chanterelle quiche with a wholewheat and thyme crust

Easy pork chops with a tomato, chorizo and olive relish

Spiced pear oat & maple muffins – easy and good for you!

Cream of asparagus soup

Farro & roasted vegetable salad – nutritious & delicious

Tomato olive & basil bruschetta – the ONLY bruschetta recipe you will ever need

Orange & Pine-nut cookies

Chicken in a tomato, olive & caper sauce – and a Giuliano Hazan cookbook review

Roasted carrot & coriander soup – colourful & delicious

Blood orange, fennel & toasted pistachio salad – simple, gorgeous, delicious

Confetti ruce salad – crunchy, colourful and delicious

Cream of celery soup – the finest thing that celery can become

Top tops for food & wine pairing – starting with Malbec and a blue cheese risotto