Vegan Swedish Meatballs
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Mushroom and chickpea based meatballs in a cream sauce, to serve over potatoes, rice, or noodles.
Mushroom and chickpea based meatballs in a cream sauce, to serve over potatoes, rice, or noodles.
Move over, mac ‘n’ cheese! We made everyone’s guilty pleasure vegan, gluten free, and entirely plant based/healthy!
A classic goes cruelty-free! Vegan Chocolate Chip Cookies.
Vegan Singapore noodles. Reminiscent of take-out, only healthier!
No-Bake Mediterranean Pizza with all the best things: naan, tzatziki, tons of olives, and fresh tomatoes!
Everyone’s favourite rip and dip bread, now even more delicious with a punch of roasted garlic in every bite!
Rich, silky, luscious, chocolate heaven- Vegan Silk Chocolate Pie! It’s a perfect Valentine’s Day dessert.
Pad thai is even better rolled up and dipped in a creamy peanut sauce.
Herbed, smokey, sweet maple sausage. The perfect cruelty-free, cold weather breakfast side!
Crunchy “cheesy” cauliflower bites packed full of flavour.
The perfect palate pleaser! Refreshing greens, Crisp apples, crunchy walnuts, with a sweet and tangy lemon vinaigrette in every bite.
Everyone’s favourite dinner roll, jazzed up with some rosemary butter and baked in a rustic cast iron skillet.