2 recipes in 1! These quick and easy buckwheat clusters are perfectly delicious on their own or topping this cherry smoothie bowl.

Ditch the dairy with this easy, whipped deli-style vegan cream cheese – perfect for smearing on fresh bagels!

Carrot dogs are a super fun alternative to the store-bought alternative & perfect for summer backyard eatin’.

Vegan vanilla cupcakes for 2. The perfect mini batch for when you really want a couple cupcakes!

Tangy, homemade tofu feta “cheese” takes this vegan Greek salad over the top with heaps of flavour and bite.

Vegan Thai red curry peanut noodles. A quick fix recipe, perfect for weeknight meals!

Soft corn tortillas stuffed with citrus-massaged kale, creamy avocado and pickled onions – all topped with a tangy vegan crema.

A beautiful and nourishing soup featuring lentils, lemon & green tomatoes.

Spicy gingerbread cake made with oatmeal stout!

Start your day with this healthy and delicious oatmeal, sweetened with lucuma powder & iron-rich molasses.

Simple, delicious, oven-roasted broccoli topped with tangy hemp “parmesean” cheese