Lentil Salad with Shaved Celery and Fennel is a bright and flavorful! Chewy lentils paired with crisp shaved vegetables!

Vegan Chicken Noodle Soup with jackfruit is a hearty & comforting meal! This healthy recipe is packed with veggies, noodles & flavor!

Homemade vegan Greek yogurt that is thick, luxuriously creamy, and perfectly tangy! No special equipment required – just 4 ingredients.

Learn how to soak cashews with 3 easy methods! Soak them overnight or in just 15 minutes. Creates perfect cashews for cheese & sauces!

This marinated Baked Tofu is packed with savory & sweet flavor! Learn how to make even tofu haters into lovers with this easy recipe.

This Healing Kitchari Recipe is easy-to-digest & packed with both flavor & nutrients! Featuring mung beans, basmati rice, & lots of flavor!

Cashew Sour Cream is a 5 ingredient recipe that has the flavor & texture of regular sour cream! Perfect for chili, pastas & baking!

Gluten Free Snickerdoodles are thick and soft with chewy edges and classic crackled cinnamon sugar tops. Just 8 ingredients!

Gluten Free Peanut Butter Blossoms are favorite for a reason! A soft peanut butter cookie with a chocolate “kiss” is a match made in heaven.

Oatmeal Chocolate Chip Cookies have crispy edges & a soft center studded with melty chocolate. Naturally sweetened, gluten free & vegan!

Homemade Gluten Free Monkey Bread is like the best parts of a gooey cinnamon roll in bread form! Dairy free and vegan adaptable!

This 5 ingredient Healthy Peppermint Mocha is a paleo & vegan drink recipe that tastes just like the one at Starbucks!

Cranberry Pineapple Relish is a refreshing side dish that is made with just 4 ingredients! Sweet, tangy, and ready in 10 minutes.

Gluten Free Cornbread Stuffing is a Thanksgiving classic! This recipe is infused with fresh herbs and sweet butternut squash.

Butternut Squash Lentil Loaf is packed with Fall flavors and topped with balsamic glaze. A perfect vegan entrée!