An easy and delicious side dish consisting of roasted Brussels sprouts and Parmesan cheese baked into a nice crisp.

Ranch cucumber bites made with Trader Joe’s goat milk cream cheese, ranch seasoning, goat milk yogurt, Persian cucumbers and fresh chives.

This agave based recipe makes both gluten-free pecan pie mini tarts with Schär puff pastry and a pecan pie using Wholly Wholesome pie crust.

Mini quiche Lorraine bites made with gluten-free puff pastry, turkey bacon, goat mozzarella cheese green onions, and coconut milk creamer.

Recipe for quick and easy, gluten-free, dairy-free bison mushroom burgers with crispy fried shallots served on Schär ciabatta bread rolls.

Baked vegetarian jalapeño and sweet pepper poppers are made with goat milk cream cheese, egg, fresh chives and gluten-free BBQ chips.

A traditional spinach and feta (using goat milk feta) puff pastry made with Schär gluten-free puff pastry dough.

Gluten-free fried chicken tenders and okra made with brown rice flour, goat milk yogurt, water and eggs for crispy perfection!

These gluten-free banana muffins are made with organic coconut sugar, ripe bananas, avocado oil, applesauce, millet and sorghum flour.

Italian seasoned eggplant makes a delicious addition to chicken Parmesan. A great way to eat more veggies!

A quick and easy gluten-free, dairy-free recipe for shishito peppers and a dip of chipotle mayo, hot sauce, curry powder and lime juice.

These gluten-free, dairy-free spiced zucchini muffins are made with coconut sugar, olive oil, spices, sweet white sorghum and millet flour.

Sirloin flap fajitas marinated with coconut aminos garlic sauce, lime juice, freshly ground black pepper and few simple ingredients.

These Chili’s appetizer copy cat are made with homemade gluten-free flour tortillas, veggies and goat’s milk pepper jack cheese!