Traditional Bengali delicacy, Kolai Dal a.k.a Biuli Dal is a no onion no garlic lentil preparation

Desi Murgir Dum a.k.a country chicken curry is a spicy Indian chicken preparation.

Basanti Pulao or Bengali Sweet Pulao is a flavored sweet Indian rice delicacy prepared with loads of nuts and clarified butter.

Bengali Keema Curry a.k.a Mutton Mincemeat Curry with Potato Chunks.

Easy Eggless Strawberry Oatmeal Bars or the Strawberry Oatmeal breakfast bars

Avial is a famous Keralian or Udupi side dish prepared with several vegetables.

Mutton Ghee Roast, the Mangalorean delicacy

Mulled Wine is a Red wine based hot/ Warm spicy beverage having its origin in the United Kingdom!

Bangladeshi Chicken Roast, a rich gravy based chicken delicacy from Bangladesh; also known as Biyebarir Chicken Roast

Indian Flatbread stuffed with fresh fenugreek leaves

A flavored rice dish from Uttar Pradesh, Vegetable Tehri

Panch Mishali Tarkari orBengali Mix veg is a signature Winter delicacy prepared with seasonal vegetables

Christmas cake or rich fruit cake with the flavor of spices and Rum soaked fruits from the state of Kerala.

A sweet and sour Fish preparation, Kolkata style Chilli Fish is the bong take on the famous Chinese delicacy.