A healthy appetizer that packs all the amazing flavors of BBQ chicken pizza into sweet potato skins.

Cauliflower crust pizza made into mini bites with a cheesy surprise in the middle

Healthy tacos bursting with flavor and texture thanks to the crispy baked cauliflower, tangy slaw, and spicy chipotle cream

A crisp and refreshing slaw with a citrusy kick from the fresh squeeze of lime and orange juices

A healthy nacho recipe using baked plantain wedges topped with tender pulled pork, black beans, and all your fave toppings

A healthy bowl of roasted sweet potatoes, beets, and crunchy brussels sprouts topped with a drippy egg

Graham cookie sandwiches filled with marshmallow cream cheese filling and rolled in mini chocolate chips

All the flavors of gingerbread and smooth dark chocolate packed into a hearty oatmeal

A festive mocktail combining a rosemary simple syrup, muddled fruit, and naturally-flavored cranberry sparkling water

A quick and easy recipe for a hearty, southwest-spiced soup with turkey, beans, corn, and tomatoes and all your favorite taco toppings

A wholesome breakfast or mid-day snack! Sliced apples and homemade vegan caramel sauce layered in between creamy oats.

Shredded kale and Brussels sprouts tossed in an orange vinaigrette with feta, cranberries, and pecans.

A vibrant and bold stuffing, combining sautéed veggies, crispy baked polenta, fresh mozzarella cheese, and salami

Sweet, crisp apples, nutty Parmesan cheese, and chives tossed in a simple lemon vinaigrette dressing.

A healthier, paleo version of the classic Thanksgiving dessert made with pecans and dates for the crust and sweetened with maple syrup

A cozy frosted treat that’s vegan, paleo, and gluten free and sure to spice up any autumn dessert!

A velvety vegan, gluten free, and paleo-friendly dip chock full of chopped veggies with butternut squash as the creamy base.

Soft, baked pumpkin donuts frosted with a maple glaze and dipped in crushed pecans.

Layers of vanilla Greek yogurt and baked pumpkin pie filling topped with crunchy granola and maple syrup drizzle

A hearty fall salad with sweetness, tanginess, and texture and tossed in a creamy maple dressing

Healthy vegetarian tostadas piled high with roasted sweet potatoes, black beans, and sautéed peppers and onions.

Healthy, gluten free, and paleo-friendly muffins perfect for breakfast or a quick snack