Sloppy Joes turned into a healthy and meatless buffalo-wing inspired dish made with cauliflower, onions, carrots, and celery.

A refreshing and healthy ice cream alternative made of frozen peaches, milk, honey, and fresh basil.

A sweet and juicy salsa with chopped peaches and jalapeno. Serve with chips, in tacos, or as a topper for grilled meat or fish

A beautiful and simple dish of grilled chicken topped with fresh mozzarella, sweet peaches, basil, and balsamic drizzle

A refreshing blend of cucumber, tomatoes, and garbanzo beans, topped with chicken, feta, hummus, and tzatziki.

A rich, decadent chocolate smoothie made of all wholesome ingredients.

Southwest spice-rubbed grilled chicken and creamy avocado sauce on a bed of sweet, tender butternut squash noodles

A vibrant Asian-inspired dish overflowing with fresh veggies and roasted shrimp and tossed in a light peanut dressing

Caribbean-spiced veggies served with cauliflower rice and peas and topped with a sweet ‘n spicy mango habanero vinaigrette.

A vibrant mix of veggies and Korean beef over healthy cauliflower rice, served with a drippy egg and sweet red pepper sauce

The perfect summer salsa with a sweet and juicy kick from the fresh pineapple and a refreshing crunch from the cucumber

The traditional Korean beef dish made easy using ground meat and a quick and bold sauce of sesame oil, garlic, soy sauce, and honey

A fun and healthy take on the beloved Dole Whip soft serve. Top your frosted pineapple smoothie with plenty of fruit and crunchy toppings.

A naturally sweet, crunchy and completely addictive granola that pairs the flavors of banana bread with toasted coconut.

Crunchy corn tortilla cups filled with a drippy baked egg and all of your favorite taco fixings.

A vibrant and healthy salad of crisp asparagus, sweet strawberries, fresh mozzarella and fluffy quinoa, tossed in a balsamic vinaigrette.

All the classic flavors of spaghetti and meatballs packed into a healthy frittata made with ground turkey and spaghetti squash.

A sweet and savory blend of vegetables sautéed with warm spices and topped with juicy pomegranate arils.

A warm Asian-inspired slaw topped with slow cooker teriyaki chicken.