Mussels in vinaigrette is a traditional Spanish seafood appetizer featuring steamed mussels dressed in a zesty vinaigrette.

Spanish garlic mushrooms are tender mushrooms sautéed with olive oil, garlic & parsley for a simple yet flavorful Spanish tapas dish.

This Spanish tomato bread or pan con tomate features lightly toasted bread topped with juicy tomatoes, fruity olive oil and fragrant garlic.