Vegan wholemeal maple cinnamon rolls – soft, sticky vegan cinnamon buns that are utterly addictive!

Double chocolate bundt cake– a moist, sinfully delicious, intensely chocolatey cake with silky smooth, rich chocolate ganache.

Orange cinnamon butter biscuits – crisp, buttery, melt-in-the-mouth festive cookies that make great cut-outs for Christmas.

Vegetable tagine with almond and chickpea couscous – an easy, healthy, filling vegetarian/vegan meal with tonnes of flavour.

Ratatouille risotto- creamy, flavourful vegetarian ratatouille inspired risotto with sundried tomatoes and basil.

Peanut butter Oreo blondies – chewy, cookie-like peanut butter blondies filled with pieces of peanut butter Oreos.

Pumpkin spice layer cake with mascarpone cream and spiced sugared pecans; perfect for any Autumn celebration!

Halloween witch finger cookies served with red velvet hot chocolate ‘blood’ for dipping. Gruesomely spooktacular!

Halloween Jack-O-Lantern pumpkin pies – individual pumpkin pies topped with spooky Jack-O-Lantern faces.

Black and white stripy chocolate and vanilla monochrome cake – perfect for a classy Halloween party!

Apple cinnamon brioche braid – a soft, sweet brioche bread braid filled with juicy cinnamon apples.

Chocolate orange doughnuts – soft, orange scented fried doughnuts topped with chocolate orange ganache and candied oranges

Herby parmesan smashed potatoes – soft and creamy on the inside, crispy on the outside, these are the ultimate side-dish!