Meringue bone palace Halloween cake – chocolate cake with vanilla meringue buttercream, raspberry jam, meringue bones & berry coulis ‘blood’

Apple crumble ice cream – creamy vanilla custard mixed with tart apple puree and crisp, buttery baked crumble pieces

Super soft chocolate twists made using tangzhong

Lemon and lime curd- sharp, sweet, tangy and silky-smooth lemon and lime fruit curd, great on toast, pancakes, scones, cakes and ice cream.

Blueberry banana buckwheat layer cake -moist banana buckwheat cake with blueberry jam, vanilla mascarpone cream & fresh blueberries

Spinach, ricotta & feta quiche with parmesan pastry, like Greek spankopita in quiche form.

Rich, creamy milk chocolate porter (or stout) beer ice cream. It tastes like malted chocolate ice cream with a boozy hit.

Balsamic roasted cherry chocolate chunk ice cream – creamy, deeply flavorful balsamic roast cherry ice cream with plenty of dark chocolate

Chocolate & vanilla sprinkles cake – velvety soft vanilla white cake dyed turquoise with fudgy chocolate buttercream & gold sprinkles

White chocolate allspice ice cream – rich, creamy white chocolate ice cream with a hint of warm allspice

Mini black forest pavlovas – crisp, chocolate swirl meringue nests topped with vanilla quark whipped cream & cherry compote.

Fresh, zingy strawberry lime jam and quick, easy basic scones.

Dresden sugar cake, a soft, enriched yeast dough base with a crisp, buttery sugar topping.

Creamy vegan roasted banana coconut milk ice cream with rum coconut caramel swirl

Easy, no-churn, 3 ingredient vanilla ice cream with M&M’s cookie dough pieces and chocolate fudge swirl.

Chocolate stout cake with stout ganache – rich, moist chocolate Guinness cake topped with silky-smooth Guinness ganache.

Pistachio stracciatella ice cream – creamy pistachio ice cream with dark chocolate flakes (egg free)

Beer pretzel hot dog buns – soft, chewy, totally delicious pretzel buns made with ale; ideal for barbecues.