Har mein (prawn noodles) || Using up every bit of the prawn to get a flavourful broth. Served with noodles, pork, beansprouts and egg

Glutinous rice balls coated with shallot oil & tossed with toasted peanuts, sesame & sugar (muah chee) – sweet, crunchy and chewy

Shortbread with cranberries & white chocolate chunks || 5 basic ingredients (no eggs!) + toppings of choice

This is the banana bread recipe I come back to time and time again. Not too sweet, always moist and comforting.