A delightfully buttery melt-in-your-mouth good custard shortbread cookies.

A nutritious protein-filled hot bulgur breakfast cereal with a nutty and fun twist.

Hearty Chickpea Stew – Spicy, fragrant and warming, excellent over a bed of warm rice for a deliciously tempting and filling meal.

Festive cashew and oat thumbprint cookies; vegan, gluten-free and filled with your favourite jams and preserves.

Spicy Roasted Chickpeas – healthy, addictive, and good! Perfect for those with nut allergies.

Tender and buttery orange poppy seed muffins, perfect for breakfast or whenever!

Nutritious and energy boosting wheat berries breakfast porridge that you’ll absolutely love!

Herbed Garlic Butter Pasta – Simple and flavourful blend of herbs, garlic and butter tossed pasta.

Lemon Olive Oil Cake

Rose Petal Granola with Dried Fruit.

Quinoa, Lentil, Carrot and Fennel Salad.

Light and breezy cornmeal muffins. Perfect for breakfast or snack or whenever!

Spiced Rice and Beans.

Savoury and addictive marmite cashew nuts – these would make a marmite lover out of you!

A simple and perfect blueberry pie recipe for this plentiful blueberry season.

Strawberry Icebox Pie- a decadent no-bake pie with whipped coconut cream and fresh strawberries.

Apple and Pesto Croissant Sandwich

Quinoa, Chickpea and Pesto – Vegan and gluten free.

Chocolate pizza with aniseed sprinkles, for dessert or breakfast