Vegan, delicious, warm, and healthy salad with winter flavors. With buckwheat, roasted pumpkin, and leeks. (in Dutch)

Beetroot soup with coconut milk that’s creamy, vegan, healthy, sweet and delicious. Easy to make! (in Dutch)

Elderflower ice-cream with hazelnut. Perhaps one of the best treats of late spring! (in Dutch)

Pumpkin ice cream with coconut milk, maple syrup, pumpkin spice and caramel sauce. (in Dutch)

Smooth carrotsoup with orangejuice and rosemary. Ultimate comfortfood. (in Dutch)

Colorful, light and healthy salad with freekeh, arugula, goat cheese, mint, za’atar, pomegranate and pistachios. (in Dutch)

Delicious vegetable pie with lots of veggies. Red cabbage, beetroot, kale, parsnip and pumpkin inside. (in Dutch)

Cabbage salad with red cabbage, beetroot, raisins, walnuts and dressing. Really nice winter salad! (in Dutch)

Delicious sparkling elderflower cider. (in Dutch)

Very easy and delicious trifle with raspberry and mascarpone. (in Dutch)

Quiche with red cabbage, apple, goat cheese and crispy walnut. (in Dutch)

Healthy salad with roasted Jerusalem artichokes, red cabbage, rice and orange dressing. (in Dutch)

Vegan and gluten-free rice fritters, with leftover risotto, peas and peashoots. (in Dutch)

Tasteful tart with swiss chard, herbs, ricotta, lemon and pine nuts (in Dutch).

An elegant starter: Jerusalem artichokes with blini and a topping of goat cheese, chives and thyme (in Dutch)

Healthy quinoa salad with lentils and halloumi. (in Dutch)

Blackberry muffins with lemon and lemongrass (in Dutch)

Delicious cucumber salad with ginger, red onion, coriander and sesame seeds. (in Dutch)

Easy to make frozen strawberry pie (in Dutch).

Very easy to make chocolate mousse with elderflower. (in Dutch, translation available).

Classic Egg Salad (in Dutch)

Summer Mint Lemon Popsicles without sugar. (in Dutch, translation available)