Polish pumpkin soup is made using fresh pumpkin, stock and a handful of spices. It is light though filling, healthy and delicious!

This mushroom sauce with sour cream features lightly browned mushrooms cooked in a tangy, creamy, delicious sauce. Ready in minutes!

Polish goulash is a rich and delicious meat stew containing tender, juicy chunks of pork immersed in a thick, sour cream-based gravy.

This hasselback salmon contains a 3-ingredient creamy spinach filling and comes with a zesty lemon dressing for a refreshing finish.

This chunky leek and cauliflower soup is made without potatoes for a light, healthy and delicious meal. Ready in just over 20 minutes!

Polish kiełbasa bake with potatoes and vegetables is a one-pot dish made using a simple method and a handful of ingredients.

This chicken in tomato sauce features juicy chicken breasts cooked in a rich and delicious fresh tomato sauce topped with tangy feta.

Polish letcho is a rich stew of peppers, onions and tomatoes cooked with traditional smoked sausage. Simple to make, ready in 30 minutes!

This simple vegetarian cabbage soup contains only 4 vegetables (including the cabbage!) and is not what you expect cabbage soup to be!

This chicken potato stew features tender chicken thigh fillets, potatoes and carrots cooked together for a delicious meal.

Lazy pierogi are 4-ingredient Polish cheese dumplings boiled in water and served with either sweet or savoury toppings.

This beet risotto is made using classic risotto ingredients as well as roasted beets. It’s deliciously creamy, easy to make and nutritious.