Nothing beats dessert for breakfast. In this case, a healthy breakfast smoothie made with bananas, peanut butter, and oatmeal.

with pomegranate arils – so exotic and delicious! A must try.

A Syrian dish of meatballs and spinach seasoned with lemon and served alongside rice.

Hearty and perfect for winter.

Moroccan spices combine in this delicious salad with fresh fruits and vegetables: pomegranates, kale, red peppers. Add a dash of pistachios!

Apple Pomegranate Stuffing – With pumpkin seeds, sausage and dried berries!

Vanilla + chocolate layered cheesecake is perfect for the holidays.

Yucca Fries served with a creamy mojo sauce. So good.

Roasted spaghetti squash with roasted red pepper pesto. Healthy and delicious!

Caramel Apple Cider – served hot! Delicious and perfect for a cold, fall day.

Chopped mini sweet peppers and toasted pecans served over buttery linguine and a delicious garlic-goat cheese sauce.

Savory waffles made with Herbes de Provence and served with poached eggs and hollandaise sauce.

A delicious and healthy kale and sun dried tomato salad with pine nuts, currants, tomatoes and an herb garlic dressing.

White and milk chocolate dipped pretzels coated with coconut and/or nuts. Perfect for Halloween!

Once you try one brownie, you won’t want to stop. These brownies are stuffed with caramel pretzels and are smothered in chocolate.

This healthy salad is chock full of delicious greens like kale, broccoli and cabbage and is topped with cranberries and sunflower seeds.

Apple pie oatmeal makes the perfect fall breakfast – ready in 5 minutes!