Sweet Chili Salmon – on the table in 15 minutes.

Mustard Salmon – making lemonade out of lemons?

Smoked Sausage Grilled Cheese – a great way to use leftover smoked sausage.

Pumpkin Layer Bars – the flavors of fall with pumpkin, cream and a graham cracker crust.

Zucchini Squash Salad – use a mandolin to slice your vegetables for a different look on your next salad.

Potato Skins

Chicken Tomato Orzo Soup. The soup gets its flavor from smoked chicken and soy chorizo.

Mustard Chicken – a one skillet meal.

Baked Potatoes & Onions – slices of onions and potatoes baked in oil and butter to crispy perfection.

Curry Carrot Soup

Creole Vegetables

Carrot Salad – carrots spiced with red pepper flakes and dressed with a chimichurri sauce.

Yellow Curry Red Lentils

Broccoli Orzo

Sweet Chili Chicken Quesadillas- a fusion of Korean & Mexican flavors.

El Yucateco Smoked Meatloaf

Mexican Chicken Parmesan

Skinny Fiesta Turkey Burger

Chicken curry Milanese

Yellow curry mashed potatoes