An Irish mule is a simple twist on the classic Moscow mule made with Irish whiskey instead of vodka.

This classic Cuban mojito is made with fresh mint, lime, sugar, white rum, and soda water. It’s bright and refreshing.

After testing this espresso martini more times than I can count, I landed on the perfect balance of ingredients.

This apple bourbon smash is crisp, refreshing, and naturally sweet. With freshly muddled apple and lemon, bourbon, and maple syrup.

A dry vodka martini is crisp, clean, and effortlessly classic. I make the classic recipe with vodka, dry vermouth, and a dash of bitters.

A dry gin martini is one of those classic cocktails that feels fancy but is incredibly easy to make at home.

This Irish coffee puts a cozy twist on the classic with maple syrup stirred into the hot coffee and Irish whiskey.

The French 75 is one of those classic cocktails that always feels a little celebratory.

A Manhattan is one of those classic cocktails I always come back to. It’s smooth, bold, and beautifully balanced.

If you’re going to make a margarita, make the classic. With fresh lime juice, tequila, and orange liqueur, shaken until icy cold.